Display per page
Gently baked rich Cornish cream with a golden crust, thick & unctuous. Made from 100% Cornish milk.
Sticky toffee sponge puddings with sticky toffee sauce.
Light sponges covered in a strawberry jam sauce.
Chocolate pastry case with caramel glaze, chocolate & honeycomb pieces & toffee flavour mousse. Decorated with butterscotch pieces, chocolate flavour glaze & milk chocolates filled with almond caramel.
Triple layer of raspberry, blackcurrant & white chocolate with lemon zest. Topped with forest fruits & sweet glazed.
Individually baked, gluten free scones with sultanas.
FROZEN. Ring doughnuts topped with icing & sugar strands. Chocolate icing, pink icing, white icing.
A double layered, gluten-free cake. Vanilla sponge, topped with a light dusting of icing sugar & filled with raspberry jam & vanilla icing.
FROZEN. Rich & sweet doughnuts, dusted with sugar & injected with an apple & raspberry jam filling.